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Stuffed Turkey
Here’s the Main Event folks, the stuffed turkey. I’ve been a big fan of brining a turkey for over a decade now. Oh, I’m sure you all have your favourite way of doing it but out there is an equal...
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Extra-Thick Pork Chop Stuffed with Roasted Red Peppers & Graviera
Last week I caught my food muse, Chef Dina Nikolaou serve up a baked pork chop stuffed with peppers and Graviera cheese and I knew I just had to try this dish…with my own personal touches. I knew that...
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Tyler Florence’s Fried Chicken
I read just last week that fried chicken is “trending”…did it ever go away? I think what is really happening is a movement to fry more at home rather than rely on restaurants and fast food eateries to...
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G.F.C. Greek Fried Chicken
When my parents came from Greece to live here, they were exposed to many new flavours, dishes that were foreign – not Greek. My father worked all his life in restaurants that served what was then a...
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Roast Pork Loin With Apple Stuffing
Happy New Year, Xponia Polla, Kali Xponia! I hope 2015 is full of wonderful memories, personal and professional successes and above, good health! Our family had a quiet New Year’s Day but we still...
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